Michel Guérard
Chef-patron
| Dates | 1933–2024 |
|---|---|
| Country | France |
| Place | Eugénie-les-Bains, Landes |
| Documented work | La Grande Cuisine minceur (1976) |
| Website | lespresdeugenie.com ↗ |
Dish
Associated ingredients
Fromage blanc Chervil Tarragon Lemon Asparagus Salmon Button mushroom Yogurt
Full version
The full version gives the 2 texts of this page (contribution and legacy), the note and the why of the dish, the pairings of these 8 ingredients and the timeline of all 68 cooks in order of birth. €5.90 a month or €49 a year. Order
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