Alain Chapel
Chef-patron
| Dates | 1937–1990 |
|---|---|
| Country | France |
| Place | Mionnay, Ain |
| Documented work | La cuisine, c’est beaucoup plus que des recettes (1980) |
Dish
Associated ingredients
Bresse chicken Black truffle Morel Cream Crayfish Churned butter Artichoke Tarragon
Full version
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